I had good intentions of posting this week's menu yesterday but I got too caught up in enjoying the beautiful weather. And getting the kitchen ready for new countertops which will be installed tomorrow - yay! So, since I didn't follow through on those good intentions yesterday, I'll cut right to the point today.
homemade biscuits with sausage, fruit salad
veggie stir-fry (to use up the bits of veggies - cabbage, onion, carrot, mushroom, spinach - left in the crisper), rice, banana bread
white chili, mini cornbread muffins (made the chili tonight as my kitchen will be off-limits most of tomorrow)
chicken diablo (new recipe from The Six O'Clock Scramble), couscous, green beans
soft tacos, homemade pintos
tuna patties, mac & cheese, salad
sweet treat: hot fudge sundae cake (recipe will be posted on Thursday as part of Sweet Treat Thursday)
Hoping you've got a plan to get you through the dinner hour this week.