Peanut Butter and Chocolate Bars (The Ultimate Southern Living Cookbook)
1 (18.25 oz.) pkg yellow cake mix
2 large eggs
1 c. chunky peanut butter
1/2 c. butter, melted
1 c. semisweet chocolate chips
1 (14oz) can sweetened condensed milk
Combine first 4 ingredients in a large mixing bowl; beat at medium speed with an electric mixer for 1-2 minutes. (mixture will be thick - see photo below)
Press half of cake mixture into an ungreased 13x9 pan. Bake at 350 for 10 minutes. Remove from oven; sprinkle with chocolate chips, and drizzle with condensed milk. Sprinkle with remaining cake mixture. Bake at 350 for 30 minutes. Cool and cut into bars. Yield: 4 dozen.
And if you're a blogger and take pictures of your food, take it quick because they will soon disappear! They're also very good served warm with a scoop of vanilla ice cream.
6 comments:
these would never last through the weekend at my house! I also love that pan. it is very cool.
My family would treat me like a queen if I made these!! And they'd last about 4 seconds....
Um...yum!!
Oh yum, I think I just drooled on my keyboard.
Can't wait to make these... I'll have to wait until I'm done training or the scale will tell on me.
oh! could it really be so easy.
looks like i have a plan. stupid weight loss is ruining my baking.
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